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A three course, freezer-friendly vegetarian comfort food feast

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Lifestyle | The Guardian    •     May 2, 2020, 8:00 pm
Walnut ‘sausage’ rolls, curried lentil shepherd’s pie and crunchy peanut butter brownies will banish autumn chillsA few years before I stopped cooking meat, I would make pork, apple and fennel…
Lifestyle Asia Hong Kong    •     April 30, 2020, 6:46 am
Ah yes, that timeless fusion of ultra-thin movement, the 'Overseas' blue dial and a solid gold bracelet -- for when you absolutely must flex-bomb every single person in the room. Like so many of…
Lifestyle    •     May 2, 2020, 4:00 am
Father-in-law picks up and examines items in reader’s personal space.
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